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Discussion :: Percentage

  1. If cost of sugar increases by 25%. How much percent consumption of sugar should be decreased in order to keep expenditure fixed?
    2. A.
    10%
    B.
    15%
    C.
    20%
    D.
    25%
    E.
    None

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    Answer : Option C

    Explanation :

                100
                125
                 -----
    125 ----- 25
    100 ------ ? => 20%

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