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  1. The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is

    2. A.

     cineole
    B.

     engenol
    C.

     geraniol
    D.

     limonene

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    Answer : Option A

    Explanation :

    The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is cineole.

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